Dinner. Meadow Lark Farm Dinner times vary with the day of the week as well as the weather; in August and September, we usually begin at 5:00 or 5:30 pm. Guests are greeted by our hosts—the farmers—and offered an apéritif and, for those interested, an informal tour of the farm. Dinner is served outdoors at our long table for 36 guests. Children are welcome at the table, but may not be left unsupervised.

Menu. Our menu is inspired by the day's harvest. For this reason, we are unable to announce the evening's menu ahead of time. We hope you'll enjoy the surprise and diversity of foods fresh from the farm, prepared in an uncomplicated style. Each meal consists of a set menu of several courses prepared on-site. Prices vary. Most dinners are $90 per person (this does not include wine). To get an idea of what you might expect, please see Our Past Menus.

Wine. We work with the Boulder Wine Merchant to select wine pairings for each of our menus. An emphasis is placed on artisanal wines from organic or biodynamic production. Reserved guests receive email notification of the selections and are able to purchase wine online directly from the Boulder Wine Merchant. Purchased wine is delivered to the table.

Reservations. We open reservations for Meadow Lark Farm Dinners one month at a time: June reservations will open in May, July reservations in June, etc. Seats are assigned on a first-come, first-served basis. Reservation requests are accepted via our website. We will respond to requests as soon as possible. If we are able to accommodate your reservation request, you will receive an invoice. Please note that your reservation is not confirmed until your payment is received. Payment must be received within ten days. Thereafter, unpaid reservations will be void. If you must cancel, your reservation will be refunded if you contact us at least 7 days in advance of the dinner. A $5 processing fee will be applied to each cancelled seat.

Waitlist. If we are unable to accommodate your reservation request—or if you are interested in attending a dinner that is already sold out—PLEASE add your name to the waitlist for any dinners of interest. We often have seats open up before a dinner, and will contact our waitlist as soon as any openings arise.

Last-minute Openings. If you would like to be notified of last-minute openings at our table, please consider following us on Twitter. Should any seats open within 24 hours of a dinner, we will post the information to our Twitter page. Open seats will be assigned on a first-come, first-served basis. Please note that our Twitter posts are used expressly to alert followers of last-minute openings at our table. We will not send you any other messages or information via Twitter.

For 2010 farm dinners, and to make reservations, please see our
Meadow Lark Farm Dinner Calendar.